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Wrap Battle
There’s a moment during every long cook when you’ve got to make a decision. Do you wrap it, or let it ride? Whether you’re smoking a...

Pit Master
Dec 1, 20253 min read


Fowl Mouth
Let’s talk turkey…and poultry in general. When you think of barbecue, you may think of brisket, ribs, pork shoulder, and sausage. I would...

Pit Master
Nov 24, 20252 min read


Split Decision
I get asked all the time, "What wood do you roll with"? Well, that really depends on where I am and what I’m cooking. When it comes to...

Pit Master
Sep 8, 20252 min read
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